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Highest-quality lecithins
and phospholipids
for use in food, nutrition,
industrial, personal care
and pharmaceutical production.



Phosphatidylcholine (PC) - Enriched Soy, Sunflower and Egg Lecithins

Fractionations of lecithin provide higher levels of PC, widely recognized as a contributor to good health, neuro-nutrient support, membrane fluidity, hepatocyte protection, healthy cardiovascular lipid levels and gastric mucosal protection.

ALCOLEC® 40 P (Soy) An excellent oil/water emulsifier especially well-suited for use in tablets and two-piece hard caps; contains 40% PC (PCR negative)
LIPOID® S 45 (Soy) De-oiled, 45% PC (PCR negative)
LIPOID® S 75 (Soy) De-oiled, 70% PC (PCR negative)
LIPOID® H 50 (Sunflower) Agglomerate, 45% PC (non-GMO)
PHOSAL® 40 IP All-natural, non-GMO phospholipid fraction from soybean with typically 40% phosphatidylcholine and other phospholipids in an organic sunflower oil based carrier system.
PHOSAL® 35 SB (Soy lecithin in oil) Phospholipid fraction with typically 35% phosphatidylcholine and other phospholipids in a sunflower oil based carrier system.
LIPOID® E 80 (Egg) Pure de-oiled egg lecithin containing at least 90% egg phospholipids.
PhosChol® Pure phosphatidylcholine (PPC) in concentrate or encapsulated form. Taken daily with meals, can enhance blood choline levels.
LIPOID® H 90 Agglomerate, 90% PC (non-GMO)
LIPOID® H 100 Agglomerate, 95% PC (non-GMO)